A delicious way to give your mother’s milk a little boost while having a tasty treat!
Ingredients
- 3 Cups All-Purpose Flour
- 1 Cup Butter
- 1Tsp Baking Soda
- 1 Cup Sugar
- 1 Cup Firmly Packed Brown Sugar
- 4 Tbsp Water
- 1 Tsp Salt
- 2 Tbsp Flax Seed Meal
- 3 Cups Oats
- 2 Large Egg
- 1 Tsp Vanilla
- 1 Cup Semi-Sweet Chocolate Chips
- 2-4 Tbsp Brewer’s Yeast
Cooking Directions
1) Preheat oven to 350 degrees
2) Mix the flax-seed meal and water and let sit for 3-5 minutes.
3) Beat butter, sugar and brown sugar well.
4) Add eggs and mix well.
5) Add flaxseed mix and vanilla, beat well.
6) Sift togeather flour, brewer’s yeast, baking soda, and salt.
7) Add dry ingredients to butter mix, stir in oats and chocolate chips.
8) Scoop onto baking sheet.
9) bake for 12 minutes.
Yield: 4.5 Dozen Cookies
Prep time: 15 min
Total time: ~30 min
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article sponsered by Northern Michigan certified lactation consulting and Mother Hubbards Country Cupboard
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